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OUR RUM

Devil’s Bridge Rum is inspired by the lady’s cunning plan to trick the devil, with Bara Brith sweet bread the leading flavour. Matured in ex-bourbon barrels in the Caribbean and shipped to our Welsh distillery to be steeped in a unique combination of botanicals and spices: Glengettie Black Tea for depth of flavour, Bara Brith for sweetness and Shirgar Carmarthenshire Butter for smoothness, Ginger, Vanilla, Cassia, Allspice, Cardamom, Mace and Cloves.

OUR LEGEND

Discover the history behind the old tale